Our customer base is growing

It is with regret that we must announce that we can no longer sell and ship our grass fed beef to the general public, and will only be offering it to our members of Grass Fed and Healthy.

We have always believed in and promoted the "buy local" philosophy as much as possible, but understand that not everyone has access to the kind of high quality grass fed beef that we produce. However, as our local customer base and membership grows, we're finding that it gets more and more difficult to serve and ship to the general public.

Case in point; We can no longer keep any kind of inventory of steaks. Since steaks comprise only 20% (at most) of an entire steer, we run out of steaks within a few weeks after we get meat back from the processor, and are left with thousands of pounds of inventory of hamburger, roasts, and bones. We don't think that's fair to our loyal local customers and our paying members.

Therefore, if you want to continue to purchase our grass fed beef products you must become a members of Grass Fed and Healthy.

Of course we will continue to write about healthy eating and wholesome dining in our articles and blogs, which will be available for public viewing. You can also continue to purchase our scenic and wildlife photos for download.

And, of course, you can continue to access our Grass Fed Beef Cooking Guide, as well as our delicious Hamburger Recipes, Roast Beef Recipes, Steak Recipes, Beef Stock Recipes, Stew Recipes, and other Complementary Recipes.

Thank you all for your patronage over the years!